Under The Squash Vines
Vegan Vietnamese Recipes Shared by Nguyễn Thiên Ân
Nước Mắm Chay: Vegan Fish Sauce
Ingredients:
1 bulb garlic, minced
5 Thai chili peppers, minced
1 tablespoon vegan fish sauce
3 tablespoon sugar
1 tablespoon rice vinegar
2 cups warm water
1 lime juice
Instructions:
Mix all ingredients in a bowl. Adjust to taste. Enjoy!